California Navel Oranges

Grown in California’s prime citrus belt, our Navel oranges deliver the perfect balance of sweetness and acidity that juice bars, restaurants, and hotels across Florida rely on.

Seedless – clean, hassle-free juicing every time

Easy to peel – ideal for fresh segments and garnishes

High juice yield – more liquid per pound than most varieties

Consistent flavor – reliable sweetness, batch after batch

Peak season runs November through March. As the season progresses, fruit ripens to peak sweetness. We monitor every shipment to ensure you receive oranges at optimal maturity for your specific use.